Hygrow ~ Pullman Sustainable Menu
Our Partnership
We were proud to be the sourcing partner for the sustainable menu launch with Pullman, JLT. The menu was especially curated by culinary expert Chef Tamer, Executive Chef at Pullman, JLT.
This 4 course consisted of scrumptious dishes like Watermelon Feta, 21st Century Julius Caesar, Caprese Salad, Kale Carmelle Pasta, Organic Chicken Breast, Sustainable Salmon and desserts.
All the greens used in the menu were grown in the UAE at our farm in Sharjah and were harvested fresh in the morning for this dinner menu.
Giving it back
This partnership was a tribute to UAE agriculture who has grown tremedously in the last few years. The locally sourced ingredients was a way to express gratitute towards the supportive nation.
Ethically Sourced Ingredients
As a part of the sustainabality mission, Pullman JLT made a pledge to source as many local ingredients as possible in the future to support local farmers and boost local economy.
Fresh & Innovative
The menu was carefully crafted by Chef Tamer & team and was given a twist using local and fresh ingredients from Hygrow farms.
Let’s Work Together!
Planning another sustainable event or looking for local fresh greens for your restaurant?
We are a Urban farm based in the UAE, growing fresh local produce both hydroponically and in open greenhouses.
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